Crumb Topping recipe page 394
Baking: From My Home to Yours by Dorie Greenspan
All-Spice Crumb Muffins page 16
|Pumpkin muffin with Streusel|
For a dozen muffins I will take a cup of the streusel mix and add 3 tablespoons of the melted butter. Mix well until the butter has saturated the dry ingredients. Sprinkle your muffins (or cake or bread) with the crumb mixture.